A Celebration of Flavors in a Tranquil Setting
Dining at Highgrove Estate is designed to suit each guest’s pace. Begin the day with an à la carte or Full English/Irish breakfast, featuring warm dishes, local specialties, and fresh fruits. For lunch and dinner, the estate’s Asian-inspired menu offers a selection of refined dishes, with vegetarian, vegan, and dairy-free options thoughtfully included.
Guests may also enjoy casual barbecues in the outdoor dining area or craft their own meals in the fully equipped kitchen. On cooler evenings, a warm, comforting meal by the fireplace reflects the estate’s quiet elegance and the flavors of Sri Lanka’s hill country.
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